Laurel is an evergreen tree or shrub with glossy, dark green leaves and fragrant flowers. It is also referred to as a bay tree or sweet bay. The leaves of the laurel tree are commonly used in cooking to add flavor and aroma to soups, stews, and sauces. It is also used in Mediterranean cuisine for seasoning dishes such as roasted meats, fish, and vegetables. Additionally, the laurel tree has various medicinal properties and has been used for centuries in herbal medicines to treat digestive and respiratory problems. The word "laurel" also has a symbolic meaning and traditionally represents victory and distinction. It is often used in literature, art, and mythology as a symbol of honor and achievement.
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